At Harvard Park, we believe that children should be presented with the healthiest food choices possible.  We provide morning snacks, lunch and afternoon snacks that are made from scratch, on site.  We serve fresh fruits & vegetables for at least on snack a day and with lunch, & whole wheat breads and pasta in our dishes.  We have summer and winter menus that run on a 26 day cycle to provide a wide variety of food for your child experience.  Nothing on our menu is pre packaged or processed! 

 All meals are eaten Family Style and the children are able to serve themselves what is safe to serve and control the amount of food they take. The children are encouraged to try all food items served.  We ask the children to take a “No Thank You Bite” of everything that is being served for each meal.  This approach has helped many picky eaters broaden their food horizons and eat foods they had never eaten before.  Our Kitchen Manager would be glad to copy any recipes your child would like to take home to make for your family. 

Due to the number of children enrolled in our program with severe peanut allergies, Harvard Park is a NUT FREE ZONE!